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Pregnancy Soup
HK$2,980.00
In the early stages of pregnancy (1st to 3rd month), the growth rate of the fetus is slow, so pregnant women do not need too many nutrients and calories, but pregnancy reactions will be more obvious. At this time, it is recommended to eat some spleen-strengthening foods. The main functions of the soup are to prevent miscarriage, relieve "bad joy", dispel dampness, make it easier to fall asleep, and relieve coughs and phlegm.
In the second trimester of pregnancy (the 4th to 6th month), the fetus is developing rapidly. At this time, pregnant women need the most protein to help the growth of fetal muscles, muscles, bones and brain. The main functions of soup are to prevent miscarriage, prolong pregnancy, remove dampness and replenish qi.
In the late stages of pregnancy (2-3 months before delivery), pregnancy in ten months puts considerable pressure on the waist bones of pregnant women. The fetal body movements increase very quickly, and pregnant women also need to reserve nutrients for consumption during delivery. However, it is important to remember not to eat too much carbohydrates to prevent the fetus from gaining too much weight and increasing the risk of dystocia.
The main functions of the soup are to strengthen the waist and body, reduce nocturia, constipation, promote qi and replenish qi.
Quantity
How to use
Take out the soup packets for the day and prepare lean meat/chicken/fish, it’s convenient and simple.
The preparation instructions are simple and easy to understand. Generally, after cleaning the ingredients, use 1.5-2.5 liters of water to ensure that the ingredients are completely covered, and simmer for 2 hours. For soup, use 5 to 8 bowls of water to simmer for 3 hours.
Preservation Method
It is recommended to store it in a cool and cool place. It can be stored in the refrigerator after opening. Please use it as soon as possible.
(No preservatives added to the product)
Important Notice
1) Due to food hygiene and safety reasons, products will not be returned or exchanged once received, regardless of whether they have been opened or not. Please forgive me.
2) If the consumer suffers from favisa or gluten sensitivity, it is recommended to consult a family doctor or a registered Chinese medicine practitioner before consumption.